Gradual Cooker Hen Pot Pie is creamy, hearty and addictively scrumptious. It’s full of tender hen, crisp veggies, a sauce that can go away you coming again or extra, and buttery store-bought biscuits. Excellent for chilly and busy winter weeknights!

 

The sluggish cooker does ALL of the work on this Gradual Cooker Hen Pot Pie, so it’s good for households on busy nights. If you happen to’re in search of extra sluggish cooker recipes, try Gradual Cooker Thai Peanut Hen, Gradual Cooker Pumpkin Chili, and this Gradual Cooker Swedish Meatballs.

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Gradual Cooker Hen Pot Pie

Okay, so it’s winter. It’s chilly. We’re simply itching for spring to reach. And we’re nonetheless craving consolation meals one thing fierce. I’m no less than.

Hen pot pie is one in every of my go-to comforting meals in these brutal winter months, however it’s not at all times one thing I would like whip up on a busy weeknight, because it’s not precisely the quickest meal.

Enter: Gradual Cooker Hen Pot Pie. By letting your sluggish cooker do all of the work, you get all the dreamy, comforting advantages of a basic, by barely lifting a finger.

Garlic, bay, hen inventory, and loads of thyme give the filling most taste, whereas crisp carrots and celery give the filling a great deal of texture. Use the flaky buttermilk biscuit to absorb all of the creamy goodness on the backside of every bowl!

 

Find out how to Make Gradual Cooker Hen Pot Pie?

  • Put together greens and seasonings: Add chopped carrots, celery, crimson potatoes, onion, garlic, dried thyme, salt and hen inventory to the sluggish cooker.
  • Prepare dinner the hen breasts: Layer hen breasts on high and let the combination prepare dinner for 4 hours.
  • Shred hen: Utilizing a fork or beaters shred your hen within the crock pot.
  • Whisk collectively: heavy cream, melted butter, and flour in a small bowl. Add the combination together with the shredded hen again to the sluggish cooker.
  • Prepare dinner within the sluggish cooker: Prepare dinner one other 45 minutes to an hour or till the filling has thickened.
  • Bake the biscuits: Whereas the hen pot pie filling thickens, bake the biscuits within the oven.
  • Serve: Spoon the filling into bowls and high with flaky biscuits.
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Can I exploit hen thighs rather than breasts on this recipe?

Completely! Use no matter minimize of hen you like, simply make sure that they’re each boneless and skinless, as this will alter the quantity of liquid/fats within the completed product.

Can I exploit milk or half and half as a substitute of cream?

I’d not sub out the cream for anything. It actually offers it that luxurious mouthfeel you’d miss with out it.

Can I add completely different greens??

Sure! Add no matter veggies you’d like, simply make sure that they’ve all have an analogous prepare dinner time. You don’t wish to find yourself with mushy greens.

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What sides can I make with Gradual Cooker Hen Pot Pie?

slow cooker chicken pot pie

slow cooker chicken pot pie

Gradual Cooker Hen Pot Pie

Prep Time 20 minutes

Prepare dinner Time 5 hours

Whole Time 5 hours 20 minutes

Creator Nicole Leggio

Servings 16 individuals

Gradual Cooker Hen Pot Pie is creamy, hearty and addictively scrumptious. It is full of tender hen, crisp veggies, a sauce that can go away you coming again or extra, and buttery store-bought biscuits. Excellent for chilly and busy winter weeknights!

  • 1 small onion, diced
  • 2 cups chopped carrots
  • 2 cups chopped celery
  • 2 cups quartered child crimson potatoes
  • 1 massive garlic clove, minced
  • 1 1/4 lbs boneless, skinless hen breasts (about Three medium breasts)
  • 1 1/4 cups low-sodium hen inventory
  • 1 half tsp coarse kosher salt, divided
  • 1 1/4 tsp dried thyme
  • 1 bay leaf
  • 1/4 tsp black pepper
  • 2 tbsp unsalted butter
  • 1 cup heavy cream
  • 1/3 cup all-purpose flour
  • 1 Eight ct. package deal southern-style biscuits
  • 1 cup frozen child peas
  1. Add onion, carrots, celery, potatoes, 1 tsp salt, thyme, bay leaf and hen inventory to the sluggish cooker. Stir to mix. Season hen a bit of bit on either side with salt and pepper. Nestle the hen breasts within the veggie combination. Flip the sluggish cooker on low and prepare dinner for Four hours. 

  2. After Four hours, take the hen out and shred. Put pack into the pot. 

  3. Add the butter and cream to a liquid measuring cup. Microwave in 30-second increments till the butter has melted and the cream is heat. Slowly whisk within the flour. Add butter cream, and flour combination again to the sluggish cooker together with remaining salt. Stir to mix. Cowl and prepare dinner one other 45 minutes to an hour till combination has thickened and veggies are tender. 

  4. After you place the flour and cream combination again into the sluggish cooker, preheat oven to 375 levels, Prepare dinner biscuits in response to package deal directions. 

  5. After the combination has thickened, add frozen peas. Stir to mix and prepare dinner one other 4-5 minutes till peas are thawed. Season combination with salt and pepper. 

  6. Spoon filling into bowls. Place biscuits on high. Serve. 

Diet Details

Gradual Cooker Hen Pot Pie

Quantity Per Serving

Energy 148 Energy from Fats 72

% Day by day Worth*

Fats 8g12%

Saturated Fats 5g25%

Ldl cholesterol 47mg16%

Sodium 310mg13%

Potassium 320mg9%

Carbohydrates 9g3%

Fiber 1g4%

Sugar 2g2%

Protein 10g20%

Vitamin A 3073IU61%

Vitamin C 7mg8%

Calcium 29mg3%

Iron 1mg6%

* % Day by day Values are based mostly on a 2000 calorie weight-reduction plan.

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