Sticky Honey Garlic Butter Shrimp are coated in probably the most superb sticky honey garlic butter soy sauce.  This can be a fast 20 minute meal that you’ll make many times! 

You possibly can’t go flawed with shrimp recipes which can be fast and simple to make! Creamy Garlic Shrimp Alfredo Pasta, Lemon Garlic Shrimp Scampi Recipe or Cajun Garlic Shrimp and Grits are just a few of our favourite household meals.

Sticky Honey Garlic Butter Shrimp

Sticky Honey Garlic Butter Shrimp

Sticky Honey Garlic Butter Shrimp

Because the New 12 months has began I made a purpose to make dinner at residence extra.  The vacations have been loopy and it’s so good to calm down a bit.  I like cooking at residence and consuming collectively at night time is simply so a lot better.

We began our week off with this superb Honey Garlic Butter Shrimp.  I’m not even the largest fan of shrimp…  the hubby is… and this is likely one of the greatest meals that I’ve ever had!!

Honey, garlic, soy sauce, and butter.  Significantly my favourite flavors in a single.  I exploit them in so many recipes as a result of it’s simply so dang good!!  It’s simple to make and the flavour is unimaginable.  It coats the shrimp completely and creates such a flavorful and sticky sauce!

However my favourite half is that this meal was prepared in underneath 30 minutes.  You possibly can have superb meals for your loved ones at night time that require little effort however are restaurant high quality.  You’re going to love the sticky sauce on this shrimp and this will probably be a meal that you simply wish to make many times!

Sticky Honey Garlic Butter Shrimp 2Sticky Honey Garlic Butter Shrimp 2

How do you make Honey Garlic Butter Shrimp?

  • n a [url:1]small bowl[/url] whisk honey, soy sauce, garlic and lemon. Add half of the sauce to the shrimp and let marinate for 30 minutes.
  • In a [url:2]medium sized skillet[/url] add the butter.
  • Add the shrimp and discard marinade. Season with salt and pepper. Flip the warmth to medium excessive. Cook dinner till the shrimp turns pink about 2 minutes both sides.
  • Add the reserved marinade and pour over shrimp. Cook dinner till the sauce begins to thicken and coats the shrimp. Garnish with inexperienced onions.

What’s the greatest shrimp to make use of?

There most typical varieties of shrimp present in markets are pink or white shrimp, each are nice to make use of on this recipe. Be sure that to pick a jumbo-sized shrimp, search for 16 to 20 rely (or items) per pound. This may be sure that the shrimp doesn’t overcook shortly when sauteed.

Jumbo dimension additionally offers a pleasant two-bite piece for a heartier entree. Be happy to take away the tails to make it simpler to eat. Frozen shrimp may also be used, run them underneath cool water till the ice melts, or defrost them the night time earlier than and drain effectively.

How lengthy do you cook dinner the shrimp?

When the shrimp are now not pink in colour and is taking over extra of an opaque white colour, is once I would think about them completed. You do wish to keep watch over how white they do get and guarantee they don’t overcook.

Maintaining a tally of dimension discount within the shrimp as effectively is a good way to observe how “completed” your shrimp are getting. I like to go away the tails on the shrimp when cooking them. It does add additional taste; nevertheless, for those who choose to peel the entire shrimp or buy them that approach, that’s high-quality too.

Are you able to overcook shrimp?

The outside of the shrimp ought to be pink with crimson tails and the flesh is barely opaque and a bit “white” in colour.  Whether it is too vivid white in colour, then the shrimp could also be overcooked.

Searching for extra Shrimp recipes?! Listed here are some!

Sticky Honey Garlic Butter Shrimp

Prep Time 5 minutes

Cook dinner Time 15 minutes

Sticky Honey Garlic Butter Shrimp are coated in probably the most superb sticky honey garlic butter soy sauce. This can be a fast 20 minute meal that you’ll make many times!

  • half of cup honey
  • 1/4 cup soy sauce
  • 3 cloves garlic minced
  • juice of 1 small lemon
  • 1 pound giant shrimp peeled and deveined
  • 2 Tablespoons butter
  • inexperienced onions for garnish
  1. In a small bowl whisk honey, soy sauce, garlic and lemon. Add half of the sauce to the shrimp and let marinate for 30 minutes.

  2. In a medium sized skillet add the butter. Add the shrimp and discard marinade. Season with salt and pepper. Flip the warmth to medium excessive. Cook dinner till the shrimp turns pink about 2 minutes both sides. Add the reserved marinade and pour over shrimp. Cook dinner till the sauce begins to thicken and coats the shrimp. Garnish with inexperienced onions.

Vitamin Details

Sticky Honey Garlic Butter Shrimp

Quantity Per Serving (Four individuals)

Energy 304 Energy from Fats 63

% Day by day Worth*

Fats 7g11%

Saturated Fats 4g20%

Ldl cholesterol 301mg100%

Sodium 1743mg73%

Potassium 153mg4%

Carbohydrates 36g12%

Fiber 1g4%

Sugar 35g39%

Protein 25g50%

Vitamin A 175IU4%

Vitamin C 5.5mg7%

Calcium 174mg17%

Iron 2.9mg16%

* P.c Day by day Values are based mostly on a 2000 calorie weight loss program.

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