Pigs in A Blanket are an iconic social gathering appetizer which might be so fast to make! Deliver on the nostalgia with this crescent dough wrapped sizzling canine recipe.

Traditional, straightforward to throw collectively, appetizers like Cocktail Meatballs and Pigs in A Blanket are life-savers in terms of vacation get togethers. Refill on easy, tasty Appetizer Recipes to make your social gathering season be a breeze. 

Pigs in a Blanket with a small bowl of ketchup

Pigs in a Blanket with a small bowl of ketchup

PIGS IN A BLANKET

Pigs in a Blanket are a kind of appetizers which were discovered on social gathering platters for years and years. We don’t know who the primary particular person to wrap a sizzling canine in crescent dough is, however we thank them for this genius time-saving recipe.

It is a dish that you just most likely grew up consuming in any respect your loved ones occasions from vacation gatherings to informal yard pool events. They’re fast, straightforward, low-cost, and solely have a number of components.

In truth, this may increasingly have been a recipe that your youthful self was put accountable for as a result of it’s so easy.

Whereas these are comparatively straightforward appetizers to make, you could have had some frustrations in terms of getting that dough wrapped completely (not less than good for a sizzling canine).

It is a primary, straightforward Pigs in a Blanket recipe, however with some slight modifications like utilizing little smokies for mini crescent-wrapped canines, you may create a brand new dish to combine it up at events.

We usually serve our Crescent Canines with trio of dips like Honey Mustard, yellow mustard, and spicy brown mustard so every visitor can get the flavour they like.

A Pig in a Blanket being dipped into ketchup

A Pig in a Blanket being dipped into ketchup

Suggestions for making Good Pigs in a Blanket:

  • Use a crescent sheet dough as a substitute of the triangles for simpler wrapping. These look extra uniform too.
  • Pat your sizzling canines (or smokies) dry with a paper towel earlier than wrapping to maintain the dough from getting soggy.
  • Brush with egg earlier than you bake to get a shiny sheen. This can even assist any seasonings chances are you’ll wish to add stick.

MORE HOLIDAY APPETIZER RECIPES

Cocktail MeatballsCocktail Meatballs

Cocktail Meatballs

party wings with buffalo sauceparty wings with buffalo sauce

Buffalo Wings

Easy Rotel DipEasy Rotel Dip

Tacky Beef Rotel Dip

Bacon Brown Sugar Smokies are the quintessential party food that everyone fights over even though they're so easy to make! Just three ingredients plus I have five flavor add-in options for you!Bacon Brown Sugar Smokies are the quintessential party food that everyone fights over even though they're so easy to make! Just three ingredients plus I have five flavor add-in options for you!

Bacon Brown Sugar Smokies

HOW TO MAKE PIGS IN A BLANKET

  • Preheat oven to 375 levels.
  • Minimize the crescent dough into rectangles.
  • Place sizzling canines on the ends of the rectangles and roll up.
  • Place the seam sides down.
  • Place on baking sheet.
  • Mix egg and water.
  • Brush with egg water combination.
  • Bake 12-15 minutes or till golden brown.

 

Tray full of Pigs in a blanketTray full of Pigs in a blanket

VARIATIONS ON PIGS IN A BLANKET

  • Breakfast: This recipe turns into a straightforward breakfast or brunch dish by utilizing cooked breakfast sausage hyperlinks. Use flaky homestyle biscuit dough and serve with maple syrup to dip in.
  • Chili Cheese Canines: Flip this recipe right into a Tremendous Bowl primary by organising a Chili Canine Bar with toppings like Home made Chili, cheese, onions, cilantro, and sizzling sauce.
  • Italian Canines: Cook dinner Italian sausage and reduce in half lengthy methods, lay a strip of provolone cheese on flat aspect (sliced as vast as sausage) and wrap within the dough. High with garlic butter and parsley earlier than baking within the oven. Serve with Marinara.
  • Cheese Canines: One other traditional approach to make this snack is with cheese. Minimize your sizzling canine down the center lengthy methods (with out going all over) and place some cheddar strips inside earlier than wrapping in your dough. 
  • Hogs in a Blanket: Make bigger variations by utilizing entire or halved full-size sizzling canines and utilizing bigger pastry dough items.
  • Breading: This recipe makes use of crescent roll dough, however you need to use any refrigerated dough like puff pastry or canned biscuits.

FAQs FOR PIGS IN A BLANKET

  • Why are they referred to as Pigs in A Blanket? Merely put, it’s as a result of the sausage or sizzling canine represents the pig and the breading exterior is the blanket wrapped round them.
  • Can I freeze raw Pigs in a Blanket? Sure. Assemble the crescent-wrapped canines and freeze on a baking sheet. Then switch to a bag till able to bake. High with egg wash and seeds earlier than baking.
  • How do you reheat Pigs in a Blanket? One of the best ways to reheat these snacks is within the oven at 350 levels F and bake for 8-10 minutes, till heat.

EVEN MORE HOLIDAY APPETIZER RECIPES

 

Buffalo Wing DipBuffalo Wing Dip

Buffalo Rooster Dip

Sausage Crescent SquaresSausage Crescent Squares

Sausage Crescent Squares

Sausage Balls

Straightforward Sausage Stuffed Mushrooms

HOW TO SERVE AND STORE:

  • Serve: These appetizers are good at room temperature for as much as 2 hours.
  • Retailer: You’ll be able to retailer these within the fridge for as much as per week in a sealed container lined with a paper towel to soak up moisture.
  • Freeze: Freeze these baked or unbaked for as much as 2 months. Flash freeze on a baking sheet so that they don’t stick collectively after you switch them to a container.

Mini Beef Smokie Wrapped in crescent dough to make a pig in a blanket on a metal tray

Mini Beef Smokie Wrapped in crescent dough to make a pig in a blanket on a metal tray

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Tray full of Pigs in a blanketTray full of Pigs in a blanket

Pigs In A Blanket

  • Yield: 8
  • Prep Time: 10 minutes
  • Cook dinner Time: 15 minutes
  • Complete Time: 25 minutes
  • Course: Appetizer
  • Delicacies: American
  • Creator: Sabrina Snyder

Pigs in A Blanket are an iconic social gathering appetizer which might be so fast to make! Deliver on the nostalgia with this crescent dough wrapped sizzling canine recipe.

Elements

  • 1 bundle refrigerated crescent dough , Eight ounces
  • 35 smokies (mini sizzling canines, 1 bundle)
  • 1 egg , calmly overwhelmed
  • 1 tablespoon water

Directions

Observe: click on on occasions within the directions to begin a kitchen timer whereas cooking.

  1. Preheat oven to 375°.

  2. Minimize the crescent dough into rectangles.

  3. Place sizzling canines on the ends of the rectangles and roll up.

  4. Place the seams aspect down.

  5. Brush with egg water combination.

  6. Bake 12-15 minutes or till golden brown.

Diet Info

Yield: 8 , Quantity per serving: 226 energy, Energy: 226g, Carbohydrates: 12g, Protein: 7g, Fats: 17g, Saturated Fats: 6g, Ldl cholesterol: 46mg, Sodium: 633mg, Potassium: 76mg, Sugar: 3g, Vitamin A: 30g, Calcium: 7g, Iron: 1g

All photographs and textual content © for Dinner, then Dessert.

Key phrase: Pigs In A Blanket

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Collage Images of Pigs in a Blanket

Collage Images of Pigs in a Blanket

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